虾汤面 First in the United States
Wok-hei shrimp broth, simmered eight hours.
Tiger prawns, chicken bones, Cantonese fire. Irvine, Costa Mesa, and Glendale.
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Bake the prawns
Shells roasted until they go sweet and dark.
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Eight hours
Tiger prawns, chicken bones, Chinese spices.
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Catch the wok-hei
The breath of a seasoned wok at full tilt.
The bowl we are known for
Signature Trio Shrimp Noodle 19.95
Eight-hour shrimp broth. Prawn, ebiko prawn ball, prawn-and-chicken wonton. Combo +$4.95.
Prices shown are the amounts charged by the dining room before tax. We do not add a mandatory service charge. Third-party delivery and reservation platforms set their own fees.
Dining rooms
Three rooms. One broth.
Le Circle